Salty Classic Caramel - 1 Piece
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Regular price $0.25 USD
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The very first caramel recipe dates back over 1000 years. We have the French to thank for the addition of salt, and now we think we’ve landed a pretty great version of our own. Our recipe starts with the purest sea salt, sustainably harvested from Netarts Bay on the Oregon Coast. We then carefully toast the sugar and butter to a perfect golden brown, before stirring in the heavy cream. The result: a creamy, chewy caramel with bright, briny sparks of sea salt.
Ships from U.S. to most countries within 4-7 business days. Please allow extra time for handmade items, as most are made-to-order.
Returns accepted if the item is unopened and in original packaging. Personal care items such as eye pillows are not accepted at this time. Buyer responsible for shipping, a return label will be sent to your email. Please reach out to discuss any issues, and a refund may be applicable.